From April 26 to September 30, 2024, we are offering Beer Terrace at KASA you can enjoy at terrace or inside of the restaurant.
Enjoy Australian cuisine prepared by a chef with experience in Oceania, including Australian flap meat skewers and oyster dishes with a variety of free-flow menu includes Tokyo Craft beer and The Premium Malts.
■ Beer Terrace Australian Grill & Oyster
Offer Period: 26 April – 30 September, 2024
Offer Place: FUN DINING KASA
Time: Lunch 12:00 – 14:30 (L.O.14:00) Dinner 17:00 – 21:30 (L.O. 20:30)
Price: JPY7,500 per person
FOOD MENU
Australian Flap Meat & Onion Skewers Chumichurri
Steak & Cheese Pie Mashed Potato
Spicy Oriental Chicken Salad
Oysters “Kilpatrick”
Today’s Pasta
DRINK MENU
Beer: The Premium Malt’s, Tokyo Craft
Shochu: Jasmine Shochu “Matsurika”
Sparling Wine: Mionetto
Red Wine: Senorio De Orgaz Red
White Wine: Senorio De Orgaz White
Whiskey: Jim Beam
Plum Wine, Lemon Sour, Orange Juice, Sparking Water, Oolong Tea, Jasmine Tea
※Price include Tax and Service Charge.
※Seating 120 mins and last order for drinks is 90 mins after reservations time
※With additional JPY1,000 yen per person, “AO Aoi” whiskey and “Roku” jin will be added to the free-flow menu.
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